Working at Third Cliff

Third Cliff Mission: Third Cliff is dedicated to making superior treats while fostering a culture of innovation and accessible indulgence.

Third Cliff Values: Trust and respect are core values, alongside empathy and creativity. 

We aspire to develop relationships across our community. We acknowledge the existence of systemic racism (particularly within the food service industry) and seek ways to counteract it within our team and our community. BIPOC folks are encouraged to apply for employment.

We are currently hiring for back of house and front of house positions for Spring 2022.

A Third Cliff Employee:
- Is hard-working, prompt, professional, flexible, friendly, and a team-player.
- Has at least one year experience in food service with a preference for cafe and/or bakery experience
- Is able lift up to 50 lbs and stand for 8 hours/day
- Is available for minimum 2-3 shifts (10-20 hrs)/week, including at least one weekend shift and some holidays
- Can make a min of 6-month commitment to working at Third Cliff


We'll announce any future recruiting/hiring efforts on social media as well, so consider following our Instagram/Facebook pages for more timely updates:

Third Cliff Facebook Page

Third Cliff Instagram